- Αναρτήθηκαν οι παρουσιάσεις του προπτυχιακού μαθήματος Διατροφικής Αξιολόγησης ... Περισσότερα


 

 

 

 

 2007

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Authors/Task Force Members, Graham I, Atar D, Borch-Johnsen K, Boysen G, Burell G, Cifkova R, Dallongeville J, De Backer G, Ebrahim S, Gjelsvik B, Herrmann-Lingen C, Hoes A, Humphries S, Knapton M, Perk J, Priori SG, Pyorala K, Reiner Z, Ruilope L, Sans-Menendez S, Reimer WS, Weissberg P, Wood D, Yarnell J, Zamorano JL; Other experts who contributed to parts of the guidelines: Walma E, Fitzgerald T, Cooney MT, Dudina A; European Society of Cardiology (ESC) Committee for Practice Guidelines (CPG): Vahanian A, Camm J, De Caterina R, Dean V, Dickstein K, Funck-Brentano C, Filippatos G, Hellemans I, Kristensen SD, McGregor K, Sechtem U, Silber S, Tendera M, Widimsky P. Zamorano JL; Document Reviewers: Hellemans I, Altiner A, Bonora E, Durrington PN, Fagard R, Giampaoli S, Hemingway H, Hakansson J, Kjeldesn SE, Larsen ML. Mancia G, Manolis AJ, Orth-Gomer K, Pedersen T, Rayner M, Ryden L, Sannut M, Schneiderman N, Stalenhoef AF, Tokgozoglu L, Wiklund O, Zampelas A. European Guidelines on cardiovascular disease prevention in clinical practice: executive summary: Fourth Joint Task Force of the European Society of Cardiology and Other Societies on cardiovascular Disease Prevention in Clinical Practice. Eur Heart J 2007;28:2375-414.

Authors/Task Force Members, Graham I, Atar D, Borch-Johnsen K, Boysen G, Burell G, Cifkova R, Dallongeville J, De Backer G, Ebrahim S, Gjelsvik B, Herrmann-Lingen C, Hoes A, Humphries S, Knapton M, Perk J, Priori SG, Pyorala K, Reiner Z, Ruilope L, Sans-Menendez S, Reimer WS, Weissberg P, Wood D, Yarnell J, Zamorano JL; Other experts who contributed to parts of the guidelines: Walma E, Fitzgerald T, Cooney MT, Dudina A; European Society of Cardiology (ESC) Committee for Practice Guidelines (CPG): Vahanian A, Camm J, De Caterina R, Dean V, Dickstein K, Funck-Brentano C, Filippatos G, Hellemans I, Kristensen SD, McGregor K, Sechtem U, Silber S, Tendera M, Widimsky P. Zamorano JL; Document Reviewers: Hellemans I, Altiner A, Bonora E, Durrington PN, Fagard R, Giampaoli S, Hemingway H, Hakansson J, Kjeldesn SE, Larsen ML. Mancia G, Manolis AJ, Orth-Gomer K, Pedersen T, Rayner M, Ryden L, Sannut M, Schneiderman N, Stalenhoef AF, Tokgozoglu L, Wiklund O, Zampelas A. European Guidelines on cardiovascular disease prevention in clinical practice: full text: Fourth Joint Task Force of the European Society of Cardiology and Other Societies on cardiovascular Disease Prevention in Clinical Practice. Eur J Cardiovasc Prev Rehab 2007;Suppl 2: S1-S113.

Dedoussis GVZ, Theodoraki EV, Manios Y, Yiannakouris N, Panagiotakos D, Papoutsakis T, Zampelas A. The Pro12Ala polymorphism in PPARγ2 gene affects total cholesterol/HDL ratio in Greek primary school children; A case of gene-gender interaction. Am J Med Sci 2007;333:10-5.

Kapsokefalou Μ, Kakouris V, Makris K, Galiotou-Panayotou M, Komaitis Μ. Oxidative activity and dialyzability of some iron compounds under conditions of a simulated gastrointestinal digestion in the presence of phytate. Food Chemistry, 2007; 101 (1): 419-427.

Karatzi K, Papamichael C, Karatzis E, Papaioannou TG, Stamatelopoulos K, Zakopoulos NA, Zampelas A, Lekakis J. Acute smoke–induced endothelial dysfunction is more prolonged in smokers than in non–smokers. Int J Cardiol 2007;120:404-6.

Karatzi K, Papamichael C, Karatzis E, Papaioannou TG, Voidonikola P, Lekakis J, Zampelas A. Acute smoking induces endothelial dysfunction in healthy smokers. Is this reversible by red wine’s antioxidant constituents? J Am Coll Nutr 2007;26:10-5.

Kiskini Α, Argiri Κ, Kalogeropoulos Μ, Komaitis Μ, Kostaropoulos Α, Mandala Ι, Kapsokefalou M. Sensory characteristics and iron dialyzability of gluten-free bread fortified with iron Food Chemistry, 2007; 102 (1): 309-316.

Kontogianni MD, Panagiotakos DB, Pitsavos C, Chrysohoou C, Zampelas A, Stefanadis S. Relatioship between types of added oils and the development of Acute Coronary Syndromes: the CARDIO2000 case-control stydy. Clin Cardiol 2007;30:125-9.

Kosti RI, Panagiotakos DB, Mihas CC, Alevizos A, Zampelas A, Mariolis A, Tountas Y. Dietary habits, physical activity and prevalence of overweight/obesity among adolescents in Greece: The Vyronas Study. Med Sci Monit 2007;13:CR437-44.

Panagiotakos DB, Tzima N, Pitsavos C, Chrysohoou C, Zampelas A, Toussoulis D, Stefanadis C. The association between adherence to the Mediterranean Diet and fasting indices of glucose homoeostasis; the ATTICA Study. J Am Coll Nutr 2007;26:32-8.

Papadaki A, Hondros G, Scott J.A, Kapsokefalou M. Eating habits of University students living at, or away from home in Greece. Appetite, 2007; 49 (1): 169-176.

Paschos G, Zampelas A, Panagiotakos DB, Katsiougiannis S, Griffin BA, Votteas V, Skopouli FN. Effects of flaxseed oil supplementation on plasma adiponectin concentrations in dyslipidemic men. Eur J Nutr 2007;46:315-20.

Paschos GK, Magkos F, Panagiotakos DB, Votteas V, Zampelas A. Dietary supplementation with flaxseed oil lowers blood pressure in dyslipidemic patients. Eur J Clin Nutr 2007;61:1201-6.

Tzima N, Pitsavos C, Panagiotakos DB, Skoumas J, Zampelas A, Chrysohoou C, Stefanadis C. Mediterranean diet and insulin sensitivity, lipid profile and blood pressure levels, in overweight and obese people: the ATTICA study. Lipids Health Dis 2007;19:6-22.  

 


 

 

Το νερό και γενικότερα η κατανάλωση υγρών είναι ζωτικής σημασίας για τη λειτουργία του οργανισμού μας. 
Το νερό μεταφέρει θρεπτικά συστατικά και αποβάλλει τις άχρηστες ουσίες από το σώμα. Βοηθά, επίσης, στη ρύθμιση της θερμοκρασίας του σώματος.

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Τα μικροστοιχεία του πράσινου τσαγιού αποτελούν μια «φυσιολογική» ασπίδα του οργανισμού, απέναντι σε μιά πλειάδα χρονίων παθήσεων.
Οι παθήσεις αυτές, εν πολλοίς, σχετίζονται με τον σύγχρονο τρόπο ζωής

 

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